The waitress seated us in the far left corner booth where the rest of the group, including the birthday boy, was already waiting. Jim slid next to me as we continued discussing our majors, relationships, and lives in general. Of course, the usual question came out - why St. Francis? Jim flashed that great smile of his and explained his decision to attend St. Francis was only made at the very last second. Completely set to begin classes at Eastern Illinois University, he took a chance visit to St. Francis and fell in love with the smaller - MUCH smaller - historical campus. So, leaving several Brother Rice classmates in the dust, he pulled out of Eastern and put his paper work in for fall '04 attendance at USF as a math education major...which had recently changed to mass communications. As we continued talking, I couldn't help but sense that he was opposite of me in every way. Math? Mass communication? Changing your mind? Haha, torture devices maybe. Even so, I was intrigued with him. Not yet as a potential boyfriend - no, no. Just as a person. I could feel myself getting softly pulled in by his aura, like floating along a gentle river current that, although you could, is just too comforting to swim against.
People in our group began ordering their food - we had yet to look over the menu. I began to glance through it when I heard Jim's voice say "How about this?". I turned to see what he was pointing to and read the words "chocolate soda". Startled by this oddity, all I could do was laugh and say "sure". However, because we weren't sure if it would be any good, we decided to split it - 2 straws and all. And you know what? It was pretty darn good.
Two years later, in October of 2007, when we first began officially dating, we would revisit Hot Skillet only to be seated in that very same booth where we shared the chocolate soda 2 years earlier. And yes, we definitely ordered another one.
This is what I consider our first ever meal together. Pretty unique, right? I mean, it's not everyday you run across a restaurant that serves chocolate sodas, let alone you have the gumption to order one. Like the combination of chocolate and soda, Jim and I may have seemed a little unlikely perhaps in the beginning, but when we finally decided to go for it, we became something pretty darn good...better than that, something amazing. And it didn't take long to learn that we're not so much opposites as compliments. Qualities I tend to lack are made up through him and vice versa. Most importantly, we have the same goals in life and are working together to accomplish them. And isn't that what a partnership and marriage is all about? Well, that and undying love :)
A chocolate soda may have been our first meal together as new acquaintances, but our first meal together as husband and wife is going to be a little bit fancier. Obviously, amazing food was a must-have when exploring possible halls, and boy did we find it at Riviera Country Club in Orland Park. My mom, Toni, and I stopped by their hall sort of randomly one day just to check it out. I was so impressed with their package that Jim and I did a tasting that weekend and we booked it on the spot! We want all of our guests to feel like Bell during the dinner scene of Beauty and the Beast (Disney girl here!) and...well, be our guest! So, all I have to say is be hungry. The cocktail hour will begin at 6:30 outside by the gazebo (weather permitting - fingers crossed!). Hors d'oeuvres and champagne will be served...and of course an open bar for those who prefer other drinks.
| It will be all lit up at night - won't that be beautiful?! |
| Our room! I want to spice it up with some color, but this is our blank slate :) |
| A picture of the room a little more dressed up. |
I'm still thinking of different ways to decorate the tables, but I'm sure that will come together once I chose a color scheme, haha. I love too many colors.. But I'm definitely looking forward to the day when Jim and I step foot into this hall to share our first meal, our first dance, our first day as husband and wife :)
